Wholesale
Wild Peacock Products

Our Fine Food business was established in 1991 based on Sue Baker’s love for oysters and great quality produce. It developed over the years with a back-bone of valuable relationships with customers, suppliers and strategic partners.

Today the primary philosophy is to source products based on sustainability, ethical company structures and long-term relationship building. The South African food scene has grown at a rapid pace over the past 10 years, already on an international level. Our aim is to support the local growing hospitality industry by supplying Fine Foods, Fine Quality, and Fine Service!